👉
$14.49
Ingredients
- 1/2 cup of cooked quinoa
- Two eggs that aren’t kept in cages
- Spinach that is fresh
- Sweet potatoes that have been roasted
- Sliced avocado
- Tomatoes with cherries
- Cheese feta
- Oil from olives
- Juice from lemons
- Black pepper and salt
Preparation Procedure
- Cook quinoa until it is fluffy, then set it aside.
- Roast sweet potatoes until they are soft and a little bit golden.
- Quickly sauté the spinach until it wilts.
- You can poach or scramble the eggs to your liking.
- Put quinoa in a bowl to start.
- Include spinach, tomatoes, sweet potatoes, and avocado.
- Put the eggs on top and sprinkle the feta cheese on top.
- Pour olive oil and lemon juice over the top. Add spices and serve hot.
Nutrition Guide
| Nutrient | Amount (Approx.) |
| Calories | 420 kcal |
| Protein | 18 g |
| Fat | 16 g |
| Carbohydrates | 50 g |
| Sugar | 6 g |
| Fiber | 8 g |